Fiola Miami is a fine Italian dining restaurant located in Coral Gables, Florida. Founded by internationally acclaimed Italian chef and restaurateur Fabio Trabocchi, Fiola Miami is the second location of the Michelin-starred brand. The restaurant is recognized as one of the best fine-dining Italian restaurants in South Florida, offering world-class hospitality and authentic Italian cuisine.
Fiola Miami’s menus are founded on authentic Italian traditions creatively evolved for the contemporary palate. The restaurant offers a wide range of dishes, including seafood, pasta, and meat dishes, all made with fresh, locally sourced ingredients. The restaurant’s elegant and sophisticated ambiance, combined with its exceptional service, makes it a popular choice for special occasions and romantic dinners. In addition to its dining room, Fiola Miami also features a private dining room and a bar area, perfect for enjoying a pre-dinner cocktail or a nightcap.
Location and Overview
Fiola Miami is an Italian fine-dining restaurant located in Coral Gables, Miami. It is the second location of the Michelin-starred Fiola flagship from internationally acclaimed Italian chef and restaurateur Fabio Trabocchi. The restaurant is situated at 1500 San Ignacio Ave, Coral Gables, FL 33146, USA.
The restaurant has a modern yet elegant interior that exudes luxury and sophistication. The decor features a mix of contemporary and traditional Italian elements, including white marble, dark wood, and leather accents. The dining room is spacious and well-lit, with large windows that allow natural light to flood the space during the day.
Fiola Miami offers a menu that is founded on authentic Italian traditions creatively evolved for the contemporary palate. The restaurant’s cuisine is focused on seafood and pasta dishes, which are made with fresh and high-quality ingredients sourced from local and international markets. The menu also includes a selection of meat and poultry dishes, as well as vegetarian options.
The restaurant has a full bar that offers a variety of wines, cocktails, and spirits. The wine list features a curated selection of Italian and international wines, with a focus on small producers and lesser-known regions. The bar area is an ideal spot for pre-dinner drinks or a nightcap after the meal.
Overall, Fiola Miami is a must-visit restaurant for anyone looking for an upscale Italian dining experience in Miami. Its prime location, elegant decor, and exceptional cuisine make it a perfect spot for special occasions or a romantic night out.
History of Fiola
Internationally renowned chef Fabio Trabocchi created Fiola Miami, which opened in 2018. Trabocchi won the Carlton London Restaurant Award for Best Young Chef in 1999, and then moved to the United States in 2001. He subsequently received the Food and Wine Best New Chef award in 2002.
Fiola Miami is the sister restaurant of the Michelin-starred D.C. flagship from Trabocchi. The restaurant has earned a reputation as a special occasion spot, but local co-owner Thomas Angelo points out that it also has all the makings of a restaurant for everyday dining.
The restaurant’s menu features an array of Italian dishes, including handmade pastas and fresh seafood. The restaurant’s wine list is extensive, featuring a variety of Italian wines and other international selections. The restaurant’s interior is elegant and sophisticated, with a focus on warm wood tones and soft lighting. The restaurant also features an outdoor patio, which is perfect for al fresco dining.
Ambiance and Decor
Fiola Miami is a fine-dining Italian restaurant located in Coral Gables, Florida. The restaurant’s ambiance and decor are elegant and sophisticated, with a modern and sleek design that creates a luxurious atmosphere. The interior is spacious, with white tablecloths, dark hardwood floors, and glass at every turn, giving the restaurant a bright and airy feel.
The decor is minimalistic, with a focus on clean lines and neutral colors. The walls are adorned with contemporary artwork that adds a touch of sophistication to the space. The lighting is soft and warm, creating a cozy and intimate atmosphere that is perfect for a romantic dinner or a special occasion.
The restaurant features an open kitchen, allowing diners to watch the chefs as they prepare their meals. The kitchen is immaculate, with stainless steel appliances and a gleaming range hood that adds to the restaurant’s modern aesthetic. The bar area is also sleek and modern, with a wide selection of wines, cocktails, and spirits available.
Overall, the ambiance and decor of Fiola Miami are refined and elegant, creating an upscale dining experience that is perfect for those looking for a special night out.
Menu Highlights
Fiola Miami’s menu is a celebration of Italian cuisine, featuring classic dishes with a modern twist. The restaurant’s focus on seasonal ingredients means that the menu changes frequently, but there are some standout dishes that are always available. Here are some menu highlights:
- Tortellini in Brodo: This classic Northern Italian dish features delicate pasta filled with flavorful meat and cheese, served in a rich broth. Fiola Miami’s version is made with house-made pasta and a savory broth that is simmered for hours to develop deep flavors.
- Lobster Ravioli: For a luxurious seafood experience, the lobster ravioli is a must-try. Plump ravioli are filled with tender chunks of lobster and served in a creamy sauce with a touch of tomato.
- Veal Chop Milanese: This hearty dish is a Fiola Miami favorite. A thick veal chop is pounded thin, breaded, and fried to a golden crisp. It’s served with a refreshing arugula salad and lemon wedges for a bright, zesty finish.
- Branzino: For a lighter option, the branzino is a delicate fish that is expertly prepared at Fiola Miami. The whole fish is deboned tableside, revealing tender, juicy flesh that is perfectly seasoned and cooked to perfection.
- Tiramisu: No Italian meal is complete without a sweet finish, and Fiola Miami’s tiramisu is a standout. Layers of espresso-soaked ladyfingers and creamy mascarpone are topped with a dusting of cocoa powder for a decadent dessert that is sure to satisfy.
In addition to these highlights, Fiola Miami offers an extensive wine list featuring Italian and international selections, as well as creative cocktails and aperitifs. With impeccable service and a sophisticated ambiance, Fiola Miami is a must-visit for anyone looking for an exceptional Italian dining experience in Coral Gables.
Chef and Staff
Fiola Miami is led by internationally acclaimed Italian chef and restaurateur Fabio Trabocchi, who is also the owner of the Michelin-starred D.C. flagship. Trabocchi brings his signature style of contemporary Italian cuisine to Miami, using locally sourced ingredients to create dishes that are both elegant and flavorful.
Trabocchi is supported by an exceptional team of passionate and dedicated staff who work together to create a remarkable dining experience. The team includes local co-owner Thomas Angelo, who brings his expertise in hospitality and management to the restaurant.
The kitchen team is led by Executive Chef Michael Fusano, who has worked with Trabocchi for over a decade and brings a wealth of experience in Italian cuisine. The team of sous chefs and line cooks work tirelessly to ensure that each dish is prepared with precision and care.
The front-of-house staff is equally impressive, with a team of knowledgeable sommeliers, servers, and bartenders who are committed to providing exceptional service. The sommeliers are well-versed in the wine list, which features an extensive selection of Italian and American wines, and are happy to recommend pairings for each dish.
Overall, the team at Fiola Miami is dedicated to providing a memorable dining experience for each guest. From the kitchen to the dining room, each member of the team plays a crucial role in ensuring that every aspect of the meal is executed with precision and care.
Awards and Recognition
Fiola Miami has received numerous awards and accolades since its opening in 2018. The restaurant has been recognized by the prestigious Michelin Guide, receiving one star in both 2020 and 2021. Additionally, Fiola Miami has been named one of the “Best Restaurants in America” by OpenTable and has been awarded the Wine Spectator Award of Excellence.
Chef Fabio Trabocchi, the mastermind behind Fiola Miami, has also received numerous awards and recognition for his culinary skills. He has been awarded the James Beard Award for “Best Chef: Mid-Atlantic” and has been a finalist for the award several times. In addition to his success at Fiola Miami, Trabocchi has also received accolades for his other restaurants, including Fiola in Washington D.C. and Del Mar in Washington D.C. and Miami.
Fiola Miami’s recognition and success can be attributed to its dedication to providing exceptional Italian cuisine paired with an outstanding wine selection and impeccable service. The restaurant’s commitment to quality and attention to detail have earned it a well-deserved reputation as one of Miami’s top dining destinations.
Customer Reviews
Fiola Miami has received mixed reviews from customers. Some customers have praised the restaurant for its excellent food, attentive service, and elegant atmosphere. They particularly enjoyed the fresh seafood dishes, the homemade pastas, and the extensive wine list. One customer wrote, “The food was outstanding, and the service was impeccable. It’s definitely a splurge, but worth it for a special occasion.”
However, other customers have criticized the restaurant for its high prices, small portions, and inconsistent quality. Some customers felt that the food was overpriced and not worth the cost, while others complained that the portions were too small. One customer wrote, “The food was good, but not great, and the prices were outrageous. The portions were tiny, and we left hungry.”
Overall, the reviews for Fiola Miami are mixed. While some customers have had excellent dining experiences, others have been disappointed by the high prices and inconsistent quality. If you are looking for a special occasion spot and are willing to pay top dollar for excellent food and service, Fiola Miami may be worth a visit. However, if you are on a budget or looking for a more consistent dining experience, you may want to consider other options.
Contact Information
Fiola Miami can be contacted through various channels. For reservations, customers can use OpenTable or call the restaurant directly at (305) 912-2639. The restaurant accepts reservations for its dining room, patio, and bar area. Takeout orders are also available, which can be placed by calling the same number.
For general inquiries, customers can send an email to fiolamiami@fabiotrabocchi.com. The restaurant’s website also provides a contact form that customers can use to send a message directly to the management team.
Fiola Miami is located at 1500 San Ignacio Ave, Coral Gables, FL 33146. The restaurant is easily accessible by car and parking is available on-site. Customers can also reach the restaurant using public transportation, with several bus stops located nearby.
For updates and news, customers can follow Fiola Miami on social media platforms such as Facebook and Instagram. The restaurant regularly posts about its menu, events, and promotions. Customers can also send a direct message to the restaurant’s social media accounts for more information.
Conclusion
Fiola Miami is a fine dining Italian restaurant located in Coral Gables that has earned a reputation as a special occasion spot. The restaurant is the sister restaurant of the Michelin-starred D.C. flagship from internationally acclaimed Italian chef and restaurateur Fabio Trabocchi. Fiola Miami offers a luxurious dining experience with plenty of $200 platters circulating around a bustling dining room.
While the restaurant has received mixed reviews, it is clear that Fiola Miami is a restaurant that takes its food seriously. The restaurant offers a six-course pasta omakase for those unafraid of carbs, while also catering to those who like to keep things tight with an aperitivo hour from 4 pm to 7 pm.
Overall, Fiola Miami is a great spot for those looking for a luxurious dining experience. The restaurant’s attention to detail and commitment to quality make it a great choice for special occasions or a night out on the town. While the restaurant may be on the pricier side, it is clear that the food and atmosphere are worth the cost for those looking for a high-end dining experience.
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